El Fogon de Filo

Welcome to El Fogon de Filo, a delightful gem nestled in Rivas-Vaciamadrid, Madrid. This charming restaurant embraces the spirit and flavors of Spanish cuisine, promising an inviting experience for locals and visitors alike. Whether you're craving a cozy meal or looking to unwind with friends over tapas and drinks, El Fogon de Filo is the perfect spot.

The restaurant specializes in traditional Castilian and Spanish cuisine, showcasing a menu that expertly highlights the best of local ingredients. Start your culinary journey with their first courses, such as the Lentejas estofadas (stewed lentils), which are warmth in a bowl, inviting you to savor every bite. Alternatively, the Gazpacho andaluz offers a refreshing twist—perfect for a sun-soaked day, bursting with the flavors of ripe tomatoes and crisp cucumbers.

As you move to the heartier second courses, the Entrecot a la plancha takes center stage, grilled to perfection and served with a side that will delight your palate. For those who prefer something a bit different, the Jamón de cerdo asado en su jugo is a must-try, enveloping your taste buds in the rich, savory goodness of tender roasted pork. And let’s not forget the fan-favorite, Huevos fritos con chorizo—a simple yet flavorful offering that captures the essence of Spanish comfort food.

The dining atmosphere at El Fogon de Filo is just as appealing as its menu. With a casual and relaxed vibe, it’s the kind of place where you can kick back, share laughs with friends, and enjoy the genuine flavors of Spain. Customer Patty “Patri” aptly describes it as "a nice place to eat in the neighborhood," encapsulating the warmth and welcoming nature that defines El Fogon de Filo.

For those on the go or looking for a great value, be sure to check out their Menu del dia for just €13.00, which provides an excellent opportunity to taste their favorites without breaking the bank.

With its menu dedicated to authentic Spanish dishes and a friendly atmosphere, El Fogon de Filo is not just a restaurant; it's a celebration of food and community. So gather your friends, savor the rich flavors, and make memories that will linger long after the last bite.